During this year’s BCB, we had the opportunity to listen to a lecture given by one of today’s most famous bartenders – Simone Caporale. He is a person who was part of the team behind the bar four times, which […]
Double Chicken Please is the sixth best bar according to the choice “The world’s 50 best bars” in 2022. And the head bartender of that bar is our interlocutor, Ben Yabrow. Our main lecturer, Filip, had the opportunity to talk […]
During this year’s Bar Convent Berlin, our school manager Filip Sarilar spoke with the bartender and founder of the Cocktails for you. His name is Eddie Rudzinskas, and he is a person who supports all bartenders and shares bar news […]
This week we bring you an interview with Alex Conyngham, the founder of Slane, one of the most popular brands in the Irish whiskey category. Slane received critical acclaim for his smooth, well-balanced taste profile, and we spoke to Alex […]
This week, we’ll bring you the interview with our new interlocutor – Giacomo Barucco. He is the project manager of the Stillabunt product line by Orsa Drinks, which was created with the idea of saving time and money, but at […]
During the Bar Convent Berlin, we had the opportunity to talk to Guillaume Drouin, owner of the Calvados Christian Drouin Distillery in France. We bring you the story of a man who decided to blend his knowledge, tradition and quality […]