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24/04/2022
At the Bar Convent Berlin, we interviewed Don Benn, Operations Manager and Master Distiller of the West Indies Rum Distillery. We asked him a lot of interesting questions and got a lot of interesting answers. You can read the conversation […]
13/04/2022
Our next guest in the FAST 10 section is Daniel Schöll, one of the leaders of the Beam Suntory Corporation. We spoke to him at the Bar Convent Berlin. It is the third largest producer of distilled beverages worldwide, behind Diageo and Pernod Ricard. The […]
22/01/2022
Alexandre Gabriel is known for being the owner and master blender of Maison Ferrand, a renowned French spirits company. Maison Ferrand is particularly recognized for its high-quality cognac, gin, and other premium spirits. Alexandre Gabriel is widely respected in the […]
22/10/2019
Here we have Dominik Babst, he’s a brand manager of premium brands for Diwisa company. This year here at BCB they will introduce us to Marito. Tell me more about Marito. Marito is a Swiss based Aperol liquer. We take […]
04/10/2019
To start off, can you tell us something about your long lasting career? My career started almost 20 years ago when I started as a waiter and a cook. Unfortunately with my job in a Michelin star restaurant I kind […]
04/10/2019
Tell us when and where it all started. When did you start your bartending career? I started in 2005, while I was still in college studying Chemical Engineering. How did you start with flair bartending? After I broke my leg […]